Recipes from 2026


Term 1 Week 3

Carrot Top Pesto

Greek Salad with Basil

Peach Crisp

Zucchini Gozleme

 

Term 1 Week 4

Beet Carrot Coleslaw

Cherry Tomato Cucumber and Bean Salad

Red Beet Focaccia

Zucchini and Choc Chip Muffins

 

Term 1 Week 5
Carrot and Mint Salad

Potato Frittata

Stone Fruit Streusel Cake

Thai Bean and Cucumber Salad

 

Term 1 Week 6

Potato Tomato and Boiled Egg Salad

Nashi Pear Salad

Red Beet Foccacia

Plum Cobbler

 

Term 1 Week 7

Curried Tromboncino

Five Spice Nashi Tart

Green Tomato Chutney

Raita

Spring Onion Bread

Zucchini Fritters

 

Term 1 Week 8

Apple and Date Slice

Potato and Rosemary Pizza

Stir Fry Sweet Potato Tips

Zucchini and Tromboncino Slice

 

Term 2 Week 2

Anzacs

Carrot Top Pesto Spaghetti

Garden Greens Pizza

Tromboncino Frittata

 

Term 2 Week 3

Apple Hand Pies

Ginger Roasted Veg with Coconut and Kale

Lemon Balm Cordial

Pesto Scrolls

Quick Custard

Simple Mizuna Salad

 

Term 2 Week 4

Apricot Strudel

Chimichurri and Sunchoke Spaghetti

Jerusalem Artichoke and Garlic Dip

Roasted Sweet Potato Salad

 

Term 2 Week 5

Apricot and Custard Cake

SAKG Mini Quiche

SAKG Mini Quiche Sweet potato

Warm Spinach and Sweet Potato Salad

 

Term 2 Week 6

Botanical Art Cookies

SAKG Damper

SAKG Savoury Filo Parcels

SAKG Vietnames Rice Paper Rolls

 

Term 2 Week 7

Carrot Baba

Blood Orange and Apple Crumble

SAKG Mini Quiche

Silverbeet and Potato Torte

 

Term 3 Week 2

Beetroot Pici Pasta

Pear and Rhubarb Cake

Potato Fries with Feta and Rosemary

Rocket, Radish and Avocado Salad

 

Term 3 Week 3

Basic Pasta Dough

Green Garden Salad with Avocado Dressing

Maple Roasted Pumpkin and Chilli

Sugo

Whole Orange Cake